Ingredients for Mutton Curry (खसीको मासु) in Nepali Style: Mutton Pieces as per your demand, Tomatoes, Sliced Onions, Meat Masala, Sunflower Oil, Red Chili Powder, Turmeric Powder, Salt, Curd, Ginger and Garlic Paste, Cloves and Cardamom Powder.
How to Cook Mutton Curry (खसीको मासु) in Nepali Style?
Ingredients for Mutton Curry (खसीको मासु) in Nepali Style: Mutton Pieces as per your demand, Tomatoes, Sliced Onions, Meat Masala, Sunflower Oil, Red Chili Powder, Turmeric Powder, Salt, Curd, Ginger and Garlic Paste, Cloves and Cardamom Powder.
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